Sarah Mitchell

Sarah Mitchell is a certified nutritionist and wellness writer with over 8 years of experience in functional foods and adaptogenic herbs. She holds a BS in Nutritional Science and has spent years researching the science behind medicinal mushrooms, including lion’s mane, chaga, and reishi. Sarah personally tests and reviews mushroom coffee products, combining peer-reviewed research with real-world experience to help readers make informed choices. Her work has been cited by health publications across the US and Canada.

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